Tag Archives: Pan frying

Pan Seared Sole w/ Lemon-Caper Sauce

Tweet With the warmer months quickly approaching I’m super excited (super!) and in serious project beach bod mode! I decided that it’s high time that I start watching what I eat again, I actually could not believe how off track I got. So I decided, while we were walking around our new neighborhood, to stop in […]

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Braised Leeks w/ Dijon Vinaigrette

Tweet To me, leeks look like giant scallions. In school we’d use them, chopped up in dishes not as the main ingredient. So when I first started this recipe I was a little skeptical but even then it sounded delicious. What recipe from Bon Appetit doesn’t, am I right? Then I started cleaning the leeks, chopping […]

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