Tag Archives: parmesan

Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard

Tweet It’s almost Friday, which makes me happy. I just love the weekends. Might have something to do with the non-love for my job. Of just the fact that I get to do what I want when I want. Totally getting off track here! I made these pork chops the other night and I was […]

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Individual Oven “Fried” Hash Brown Cakes for Daring Cooks Challenge!

Tweet I saw these cute little hash brown cakes on Pinterest this weekend and immediately knew that I was going to make them! I had a whole bag of potatoes and well I like eating them, this gave me a reason to. Other wise it would have been all random baked potato eating at various […]

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Garlicky Shrimp and Parmesan Grits

Tweet I just want to start this post off with a big ole’ YUM! I wasn’t sure how this dish was going to come out. Grits are easily ruined and if the shrimp weren’t seasoned properly this could have been a dull dish. Luckily it was anything but! The grits were smooth and had a delicious, […]

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Garlic & Cheese Pull Apart Bread

Tweet Last week I was pretty much glued to Pinterest…don’t lie, I know more than half of you do the same thing! It’s a great site with some wonderful ideas and DIY projects. If you aren’t part of it you should join, unless you have other ways to spend hours of your life! Anywayyy, of […]

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Homemade “Lower Calorie” Gnocchi w/ a Cherry Tomato White Wine Sauce

Tweet For those of you who don’t know, I started “dieting” a little over a year ago. I say “dieting” with quotations because well, it’s pretty much become how I live now instead of a short term weight loss fix. In this “diet” I’ve tried to cut down on my carb intake…hardest thing to do. […]

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Add a Little Fiber to Your Diet w/ Garlicky-Parmesan Popcorn!

Tweet If you’re having an issue with your diet where you ALWAYS feel hungry and are constantly looking for something else to munch on you probably need to eat more fiber. Fiber keeps you feeling full for longer periods of time. So if you’re trying to cut out some calories you may want to add […]

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Arborio Rice Cake w/ Peas & Prosciutto – From the Binders of M&P

Tweet I am a huge fan of risotto, anyone else? That’s why when I found this recipe in M&P’s binders last night for an Arborio Rice Cake I just had to try it. I had some prosciutto in the fridge and bag of frozen peas and I thought that sounded pretty amazing together. And it was… […]

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Fried Polenta w/ Italian Sausage & Sherry Mushroom Sauce

Tweet If you didn’t already know, polenta is a dish made from boiled cornmeal. When cooked creamy it looks a bit like cheesy grits, to me at least. But it’s delicious…a little salt, a little butter, I’m a happy camper.  There are so many different ways to make a dish out of polenta, last night I […]

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Marinated ‘Shrooms & Olives!

Tweet So last week I told you guys about my delicious Garlic Parm Pull-Apart Bread, so good! And even BETTER when dipped in the marinade from the recipe below & paired with it’s mushrooms & olives. I was going to share this last Friday but I hadn’t had a chance to taste them after they had […]

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Crusty Garlic Parmesan Pull-Apart Bread!

Tweet Lucky for me I get to leave the office early today. Yay! So this may be my last post, we’ll see if I can squeeze something in before then. At least I’m leaving you with a solid, delicious recipe for Pull-Apart Bread. I decided to go with a garlic & parmesan cheese mixture, and […]

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